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Post by Audio Watchdog on Dec 21, 2015 2:26:12 GMT
It's the holidays somewhere. What are you currently drinking to take the edge off or to help socialize with friends? I've been exploring rye whiskey and this is currently my favorite. High West Rendezvous Rye. Fantatastic on a chilly winter's eve. |
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Post by acousticwolf on Dec 21, 2015 18:10:06 GMT
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Post by Deleted on Dec 21, 2015 19:03:15 GMT
A few cans of Murphys will get me through this Christmas; a nice smooth stout to relax in front of the TV with, with my feet up and the fire blazing away...  |
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Post by coffeeaddict on Dec 21, 2015 19:58:19 GMT
A good single malt will serve me nicely at any time of year.
You can't go wrong with Baylies. If I'm drinking beer, I'll look for a bottle of Bah Humbug - my favourite Christmas beer. Shame it can be hard to find in Canada.
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Post by mark687 on Dec 21, 2015 20:34:56 GMT
Larger
Baylies
Rum
Port
Red wine
Champagne
will be consumed at various points during the festive season
Regards
mark687
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Post by kimalysong on Dec 21, 2015 23:22:47 GMT
Wine or Sparkling Wine
Cider
As for mixed drinks it really depends on my mood
Cannot stand beer
Oh and I forgot I love having a Mimosa with brunch
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Post by Deleted on Dec 21, 2015 23:53:28 GMT
I'm pretty much The Eleventh Doctor in regards to alcohol....  |
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Post by Ela on Dec 22, 2015 4:21:25 GMT
I mostly drink wine or beer. I like good vodka, too, but don't drink it much.
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Post by coffeeaddict on Dec 22, 2015 14:14:04 GMT
"He takes a whisky drink, he takes a vodka drink, he sings the songs that remind him of the good times...."
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Post by mrfuggleboppins on Dec 22, 2015 20:01:07 GMT
Most of my attention nowadays seems to go towards vodka and cokes and a vast array of ciders  |
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Post by mrperson on Dec 22, 2015 20:23:03 GMT
It's the holidays somewhere. What are you currently drinking to take the edge off or to help socialize with friends? I've been exploring rye whiskey and this is currently my favorite. High West Rendezvous Rye. Fantatastic on a chilly winter's eve. Ah yes, I like that one quite a bit. For my part, I'm going to see if I can track down some Sazerac 6yr Rye tomorrow. Failing that, will probably end up with something from High West. Or perhaps Willet Pot Still Reserve. |
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Post by acousticwolf on Dec 23, 2015 11:57:55 GMT
Just found this in an old tankard. It's never been opened but has lost over half its contents. Sadly, I don't think I'll be drinking it. Attachment DeletedAttachment Deleted Cheers Tony |
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Post by kimalysong on Dec 23, 2015 12:29:39 GMT
Had 3 glasses of Chardonnay yesterday at a work party. A bit too much actually.
I was actually tipsy enough to promote Big Finish to some of my co-workers. Usually I am too shy to share my interests.
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Post by coffeeaddict on Dec 23, 2015 14:13:00 GMT
Just found this in an old tankard. It's never been opened but has lost over half its contents. Sadly, I don't think I'll be drinking it. Cheers Tony Criminal!!! That poor scotch so carelessly treated. Shame Tony shame!! |
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Post by acousticwolf on Dec 23, 2015 14:37:53 GMT
Just found this in an old tankard. It's never been opened but has lost over half its contents. Sadly, I don't think I'll be drinking it. Cheers Tony Criminal!!! That poor scotch so carelessly treated. Shame Tony shame!! I must have been saving it for later . Fortunately the 12 year old Oban that was next to it is still ok and will be gone tonight . Cheers Tony |
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Post by Hieronymus on Dec 23, 2015 20:06:01 GMT
Alcohol tends to upset my digestive tract, so I'm with the Fourth Doctor on this one: Attachment DeletedThis stuff is made in California and packs a strong flavor of ginger, and without tasting syrupy. |
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ljwilson
Chancellery Guard
It's tangerine....not orange
Likes: 5,063 
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Post by ljwilson on Dec 24, 2015 18:24:33 GMT
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Post by whiskeybrewer on Jan 9, 2016 12:20:04 GMT
Tequila, Whiskey, Budweiser and Carlsberg
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Post by TinDogPodcast on Jan 12, 2016 17:55:11 GMT
I'm really dull.
Gin and tonic please.
Or
Guinness
Or...
Jane steampunk beer from sainsbury
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Post by kimalysong on Jan 13, 2016 13:07:56 GMT
I tried a shot Moonshine at work for the first time last Friday. It wasn't bad but then it made me sick (or at least I think that is what did it) so I may not be trying that one again soon.
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